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Cool Frost Emulsified Sugar Scrub Recipe
Yield: 6 Jars | Est. Time: 1 Hour | Level: Easy |
About This Recipe:
We love emulsified sugar scrubs because they exfoliate skin, moisturize, and rinse off easily compared to traditional scrubs. This scrub has a wintry cool frosty scent, and is complemented with a blue color.
Shopping List:
(2) 1 lb Sugar - White Granulated Sugar
(1) 1 lb Hazelnut Oil (2) 2 oz Tucuma Butter (1) 2 oz Stearic Acid (1) 2 oz Emulsifying Wax - Traditional (1) 2 fl. oz Jack Frost* - EO & FO Blend 317 (1) 2 oz Preservative - Water Soluble PF (Compare to Germall Plus) (1) 1/2 oz Rosemary Oleoresin Extract (ROE) (1) 2.5 gm Bag Lapis Blue Mica Powder (1) 1 Each Hairnets - 24 inch Disposable (3) 1 Piece Beaker - Natural Polypropylene (6) 1 Jars 08 oz Clear Heavy Wall Plastic Jar - 89/400 (6) 1 Piece 89/400 Black Flip Top Cap - No Liner Recipe Ingredients:
Measure ingredients with a scale or precise measuring tool.
• 31.65 oz. Sugar - White Granulated Sugar
• 8.85 oz. Hazelnut Oil • 3.35 oz. Tucuma Butter • 1.45 oz. Stearic Acid • 1.45 oz. Emulsifying Wax - Traditional • 0.95 oz. Jack Frost* - EO & FO Blend 317 • 0.25 oz. Preservative - Water Soluble PF (Compare to Germall Plus) • 0.05 oz. Rosemary Oleoresin Extract (ROE) • 1/4 Teaspoon(s) Lapis Blue Mica Powder Equipment From Home:
• (1) Metal Pot
• (1) Stove Top or Hot Plate • (2) Large Bowls • (1) Measuring Spoons • (1) Spatula • (1) Scale • (1) Thermometer • (1) Large Spoon • (1) Hand Mixer • (1) Sifter |
![]() Directions:
NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron and workspace.
Ingredient Label: Sugar, Hazelnut Oil, Tucuma Butter, Stearic Acid, Emulsifying Wax, Fragrance, Propylene Glycol, Diazolidinyl Urea, Iodopropynyl Butylcarbamate, Rosemary Oleoresin Extract, Mica, Titanium Dioxide, Ultramarine Blue, Hydrogenated Polyisobuene, Palmitic Acid, Phenoxyethanol, Benzoic Acid. |
We are not responsible for the products you create from our supplies. You alone are responsible for product and recipe testing to ensure compatibility and safety. |