International Nomenclature of Cosmetic Ingredients (INCI):
This product does need to be listed on the product ingredient label.
Common Name Ingredient Listing (FDA Approved):
This product does need to be listed on the product ingredient label.
Directions:
Melt & Pour Soap: Close the mold by firmly pressing the edges together. For added safety, clamp the edges. Slowly pour melted soap no hotter than 130ºF into mold. Allow soap to harden then open mold and remove soap. Trim edges with a potato peeler or spatula. Embed soap into a loaf or slice into bars. To minimize bowing, fill in three pours.
Cold Process Soap: Close the mold by firmly pressing the edges together, and clamp the edges. Slowly pour traced soap into mold. After at least 24 hours, open mold and remove soap with gloved hands. Trim edges with a potato peeler or spatula. Embed soap into a loaf or slice into bars. Allow soap to cure for 4-8 weeks. Note that some cp soap recipes may require a week to harden enough to remove from the mold. If this is the case with your recipe, we recommend adding sodium lactate to your recipe to assist with creating a harder bar faster.
Care:
Hand wash mold in warm, sudsy water.
| Average Customer Rating: |
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(1 Reviews) |
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Kimberly • Indiana
Date Submitted: 04/18/2017
I Recommend This Product!
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"Works very well" |
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COMMENTS: I have used this over and over again with melt and pour and it works great. After heat and several trips into the sink, the seal holds well.
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PRODUCT USED IN: Soap - Melt & Pour
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| THINGS I LIKE |
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THINGS I'D LIKE TO CHANGE |
• Great Seal
• Durable
• Reliable
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0 Question(s) Shown Below |
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